Sample listing
Sidama natural
Naturally processed Sidama coffee for specialty and commercial buyers.
Overview
Natural Sidama lots with fruit-forward cups. Moisture, screen, and grade are set per contract.
- Origin
- Sidama
- Region
- Sidama
- Altitude
- 1,700–2,000 m
- Variety
- Heirloom
- Grade
- Grade 1 / Grade 2 (lot dependent)
- Processing
- Natural
- Harvest
- October–January
- Cup profile
- Berry sweetness, cocoa, rounded body
- Flavor notes
- Blueberry, dark chocolate
- Aroma
- Ripe fruit
- Acidity
- Medium, winey
- Body
- Medium to full
Gallery
